PORK TENDERLOIN
$
22
chili garlic apricot compote, apple slaw
HM BLACKENED SALMON
$
24
salmon roasted over coals with monty blackening rub, romesco cream, grilled cabbage, black garlic vinaigrette
SPRINGER MTN. FARM’S 1/2 CHICKEN
$
27
curry yogurt marinade, charcoal roasted, deboned with wing, pickled onions, herbs, garlic oil, jasmine rice
GRILLED TUNA STEAK
$
34
cucumber avocado slaw, seaweed, jasmine rice, topped with sesame seeds